For you expatriate Louisianans and other lovers of succulent invertebrates, I thought I would pass on this link. I have eaten many a mudbug, but never actually cooked live ones. This outfit will fedex live crawfish to wherever and the price is pretty reasonable. Seasoning and complete instructions included. My family tore through 10 pounds last night, and they were fantastic. Well, 10 pounds minus the two we released into the swamp outside our back yard - we hope they are breeders! Apparently this company is going to be featured on Good Eats in a couple weeks. http://www.lacrawfish.com